However menus and pricing may change from time to time as the restaurant develops. We will give you as much notice as possibly, usually not less than 2 weeks, of any material changes, so you can alter your booking if desired.
We welcome diners from the age of 4 years old and above. Credit or debit card details are required to guarantee all reservations. All credit card information is secure and protected online by SSL encryption, the industry standard. If you are unable to attend on the day, please kindly inform us in writing by no later than 72 hours prior to your reserved time as a cancellation fee of £50 per person may apply after this time. We will contact you 4 days in advance to reconfirm your reservation and we very much look forward to welcoming you soon.
Please note that all requests are noted. However, they are not guaranteed.
Tables for 2 guests between 12:00 & 12:15 and 18:00 & 20:00 will be guaranteed for 2 hours, tables for 3 to 4 guests for 2.5 hours and tables for 5 to 7 guests for 3 hours. We may require your table back after this time.A reminder SMS will be sent 5 days prior to reservation date requesting confirmation. We reserve the right to cancel any unconfirmed reservations.
For more information or to speak to a member of our team, please do not hesitate to contact us on +44 (0)20 7201 3833. Our reservation lines are open 24 hours a day, 7 days a week for your convenience.
We are also taking reservations for up to 3 months in advance for our Chef’s Table (up to 6 guests) and Private Dining Room (up to 12 guests). If you would like to make a reservation for our Chef’s Table or Private Dining Room, please contact our private dining team on +44 (0) 207 201 3844 Monday to Friday between 9am to 5pm or email [email protected]. Please note that reservations for the Private Dining Room will incur a 10% service charge.
Enjoy a culinary experience in the exclusive surroundings of our dramatic private dining room. With seating for up to 12 guests, the stunning space offers clear views of the kitchen, the Yarra River and Melbourne’s central business district in an exquisite Tudor-inspired setting.
Take a front row seat at our exclusive Chef’s Table. Situated directly opposite the custom-built glass walled kitchen, diners not only have a direct view of our chefs at work, but also the opportunity for some fun, one-on-one interaction with the kitchen team. It also reveals an exclusive insight into the cooking techniques and historical influences on our menus.